A note about my freezer and pantry and $100 grocery challenge

Yesterday I posted about my challenge to spend only $100 in January on groceries for my family of 5. I just wanted to expand on that a bit. I'm hoping to keep my spending down in January to jumpstart our debt payoff for the year, but also to eat up some of what is in my pantry/freezer so I'll know what I'm running low on for this gardening season and to be able to defrost my small chest freezer as it's time!

1. We live in an area where I have Sam's Club, Kroger and Walmart available. I prefer not to go to Walmart as it is in an area of town further from my home, it's always super crowded and it's kind of shady. I do go to Sam's Club sometimes but do the majority of my weekly shopping at Kroger.

2. We eat meat, mainly venison (deer meat ) and fish that we catch ourselves. We also occasionally get a wild boar and make sausage from that. I do buy turkey bacon and chicken sometimes, but we don't have any at the moment and I don't see myself buying any during January and my low spend challenge.

3. We were gifted a turkey at Christmas from a man in our church, and although we typically don't buy a turkey, we may smoke it during January and enjoy turkey this month.

4. I can and freeze a lot from our garden during the year. I have a pantry full of pickles, relish, jelly etc. It's hard to make a meal though with pickles and jam/jelly even though they are nice. I can other items as well like pasta sauce, green beans, soup etc. but am running low of most of those. I'm sure I'll use those items up during the month.

5. We have blackberry and blueberry bushes and along with eating them fresh last spring/summer and canning some, I have quite a few berries frozen. I'll use that for just eating plain, muffins, smoothies popsicles etc.

6. We have chickens so will have a supply of fresh eggs all month.